Instead of noodles. It's a great way to eat spaghetti sauce.
Friday, November 30, 2012
Wednesday, November 28, 2012
Cold Squirrels & Dessert
Please don't wake me . . . I want to sleep! |
You had to do it, you had to wake me? |
Oh! I don't want to go! |
Tuesday, November 27, 2012
Monday, November 26, 2012
Saturday, November 24, 2012
Quick & Cheap Lunch
Naan bread, pizza sauce, cheese and a smattering of a few black olives we had kicking around. It sure beats typical fast food. Cheap doesn't have to taste bad.
Roast Beef & Gravy
The holy trinity. Meat, potatoes & carrots. All of it smothered in a rich home made gravy. Freshly ground black pepper a key.
Tuesday, November 20, 2012
Taco Tuesday
As the season get's colder there are always tacos to keep you warm. More of a summer food but a little spice goes a long way.
Monday, November 19, 2012
Ravioli & Meat Balls
Usually we just make sauce from scratch but this large jar of strained and crushed tomatoes imported from Italy was the same price as a small tin of tomato paste. It made for a richly red tomato sauce that was really tasty too.
Wednesday, November 14, 2012
Tuesday, November 13, 2012
Monday, November 12, 2012
Friday, November 9, 2012
Gnocchi Pot Luck
No idea what to call this but it was made with what was kicking around and tasted amazing. I guess I could have called it gnocchi and hamburger cacciatore. Either way it disappeared pretty fast.
Thursday, November 8, 2012
Wednesday, November 7, 2012
Curried Pork Fried Rice
We both prefer the milder curry's that appear more yellowish then red. I think that's mostly the difference between the curry used in most Chinese foods compared to Indian foods. Either way, this tasted delectable.
Tuesday, November 6, 2012
Steak Chop Suey
With rice. It really is just a chop suey with rice this time and chop suey sounds better anyway. Aesthetics! What's google spell checker got against suey?
Monday, November 5, 2012
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