Friday, September 28, 2012

Steak Sandwiches

 I don't think a steak sandwich can get a whole lot better then this.  From the very first bite it was obvious these were done up right. Who said sandwiches weren't for dinner?

Thursday, September 27, 2012

Hamburger Leek Soup

I guess this could have been called a carrot, celery and corn soup with leek and ground beef but either way it was delicious. Soups are less photogenic but our stomachs don't know that!

Wednesday, September 26, 2012

Steak & Baked Potato

The holy trinity here. Meat, potatoes and vegetables. Baby carrots, sweet corn, yellow beans, green beans and peas buttered up. Sour cream and cracked black pepper tops the baked potato. Good to go.

Monday, September 24, 2012


Would this make Garfield a wise cat? I'd say it does.
Lasagna never ever get's old. Just ask Garfield.

Finally, time to dig in!

Friday, September 21, 2012

Thursday, September 20, 2012

Steak & Pasta

Some of that leftover pasta went great fried up in the steak pan.

Wednesday, September 19, 2012

Chicken Salad

Applicable quote: "Boys, I may not know much, but I know chicken sh*t from chicken salad." Lyndon B.Johnson

Tuesday, September 18, 2012

Pasta & Meat Sauce

We used fancy bow pasta this time around. Not a big taste change here just appearance. Presentation should be a part of every meal. Applicable quote: "Pasta doesn't make you fat. How much pasta you eat makes you fat." Giada De Laurentiis

Monday, September 17, 2012

Chicken Soup

With the temperatures fluctuating up and down so much a few sniffles and cold symptoms propped up. It's a perfect time for chicken soup. Applicable quote: "If it was raining soup, the Irish would go out with forks". Brendan Behan

Monday, September 10, 2012

Whirl Sizzle?

I wonder if these would have tasted the same if instead of them being called Stir Fry's they were called Mix Saute's or Whirl Sizzle's. Actually, the more I think about it the more I like Whirl Sizzle. So here is your Chicken Whirl Sizzle of the day.

Friday, September 7, 2012

Pepper & Steak Sandwiches

Nestled inside fresh buns baked with Canadian marble cheese. Thick cut mushrooms, onions and peppers accompanying it all. Not all sandwiches are created equal.

Thursday, September 6, 2012


Smothered with melted Canadian marble cheese. Canadian cheese is the best cheese in north america and has been for as long as I can remember. I remember relatives living in Florida when I was a kid always asking us to bring them Canadian cheese every time they were visited. It was one of the main things they missed over there. Enjoy the pictures. They probably are not as good as tasting them but hopefully a close second. They don't call this food porn for nothing!