Thursday, February 28, 2013

Grilled Cheese Sandwiches & Tomato Soup

 "Who do you think would win a fight between a grilled cheese sandwich and a taco"? - Andy Samberg

Wednesday, February 27, 2013


They never seem to get old. I wish we could say the same.

Monday, February 25, 2013

Thursday, February 21, 2013

Barbecued Steak & Fries

Slightly charred which serves to remind us these were cooked in the rainy cool outdoors today. Somehow it tasted even better knowing so.

Monday, February 18, 2013


We didn't even bother to melt the cheddar. The hot and the cold went well together.

One year ago this week . . .

Friday, February 15, 2013

Chicken Stir Fry

In this case it doesn't really matter what came first, chicken or egg. Chicken went in the bowl and it was good.

Thursday, February 14, 2013

Pork Chops

When this is lovingly made it just screams Valentines Day, right?

Wednesday, February 13, 2013

Italian Styled Meat Sauce & White Rice

The keys to this tasting even better then it looks were olive oil, olives and thick mushrooms which complimented all the other ingredients very well.

Tuesday, February 12, 2013

Charred Hot Dogs

Charred because it's better then saying burnt. Just consider these dogs Cajun Dawgs! Yesterday was the first year for a new holiday in the province I live in. It's a good month for one as there is a long stretch without them from winter to spring.

One year ago this week . . .

Friday, February 8, 2013

Barbecued T-Bone Steak & Hash

Not everyone in Canada lives in an igloo you know. Here is a prime example of an early bbq. Snow is very rare where I live. We even golf in the winter, google it.

Thursday, February 7, 2013

Hamburger Stir Fry

Very simple this time with carrots, celery, broccoli an onions. Real brewed soya sauce to sprinkle on top as always.

Wednesday, February 6, 2013